Food recipes
Creamy Caramel Sauce
Creamy Caramel Sauce Ingredients: sugars, granulated water, bottled, generic syrups, corn, light cream, fluid, heavy whipping Directions: In a heavy saucepan stir together sugar, water, corn syrup, and a pinch salt an...
Creamy Caramel Sauce
Ingredients:
sugars, granulated
water, bottled, generic
syrups, corn, light
cream, fluid, heavy whipping
Directions:
In a heavy saucepan stir together sugar, water, corn syrup, and a pinch salt and boil over moderate heat, stirring, until sugar is dissolved.
Boil mixture, without stirring, until a golden caramel.
Remove pan from heat and stir in cream.
Cool sauce.
Sauce may be made 2 days ahead and chilled, covered.
Bring sauce to room temperature before using.
Ingredients:
sugars, granulated
water, bottled, generic
syrups, corn, light
cream, fluid, heavy whipping
Directions:
In a heavy saucepan stir together sugar, water, corn syrup, and a pinch salt and boil over moderate heat, stirring, until sugar is dissolved.
Boil mixture, without stirring, until a golden caramel.
Remove pan from heat and stir in cream.
Cool sauce.
Sauce may be made 2 days ahead and chilled, covered.
Bring sauce to room temperature before using.