Japanese Shrimp Sauce II

Japanese Shrimp Sauce II

Ingredients:
salad dressing, mayonnaise, regular
water, bottled, generic
catsup
sugars, granulated
spices, pepper, black
spices, garlic powder
spices, paprika
spices, pepper, black
spices, pepper, black
salt, table

Directions:
In a blender or food processor, combine mayonnaise, water, ketchup, sugar, and hot pepper sauce.
Season with garlic powder, paprika, white pepper, and black pepper, and salt.
Blend until smooth.