Biscuits

Biscuits

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
salt, table
butter, without salt
milk, buttermilk, fluid, cultured, lowfat

Directions:
Preheat oven to 450F.
Sift dry ingredients together including buttermilk powder if using.
Cut in shortening, coconut oil or butter.
Add buttermilk (or water if using powder.
).
Roll out and cut or pinch and shape biscuits.
Bake about 15-20 minutes until golden brown.