Never Fail Pie Dough

Never Fail Pie Dough

Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
lard
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
water, bottled, generic

Directions:
Measure & mix the first 4 ingredients.
Blend lard by "cutting" it into the flour mixture with a fork.
Mix until the dough has an oatmeal like quality.
Add water and mix with fork.
Form dough into a ball and divide into 3 equal pieces.
Roll out on floured surface, making sure to keep surface & rolling pin floured.
Bake according to directions for your favorite pie.