Food recipes
Shiny Chocolate Glaze
Shiny Chocolate Glaze Ingredients: butter, without salt cocoa, dry powder, unsweetened cream, fluid, heavy whipping sugars, granulated vanilla extract Directions: Melt the butter in a small pan over low heat. Add coco...
Shiny Chocolate Glaze
Ingredients:
butter, without salt
cocoa, dry powder, unsweetened
cream, fluid, heavy whipping
sugars, granulated
vanilla extract
Directions:
Melt the butter in a small pan over low heat.
Add cocoa and cream, stir until it thickens, about 2 minutes.
Do not boil.
Remove from heat and stir in the sugar and vanilla until smooth.
Spoon over your cooled cake.
If you'd like to add nuts on the glaze, sprinkle them over when the glaze is still warm.
Ingredients:
butter, without salt
cocoa, dry powder, unsweetened
cream, fluid, heavy whipping
sugars, granulated
vanilla extract
Directions:
Melt the butter in a small pan over low heat.
Add cocoa and cream, stir until it thickens, about 2 minutes.
Do not boil.
Remove from heat and stir in the sugar and vanilla until smooth.
Spoon over your cooled cake.
If you'd like to add nuts on the glaze, sprinkle them over when the glaze is still warm.