Food recipes

Almonds With Rosemary and Cayenne

Almonds With Rosemary and Cayenne

Ingredients:
nuts, almonds
butter, without salt
spices, rosemary, dried
sugars, brown
salt, table
spices, pepper, red or cayenne

Directions:
Preheat oven to 350.
Spread almonds on baking sheet and bake for 10 minutes.
Meanwhile melt butter.
Remove from heat and stir in rosemary, brown sugar, salt and cayenne.
Add almonds and toss gently to coat.
Cool slightly before serving.
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