Food recipes
Diane's Sugared Peanuts
Diane's Sugared Peanuts Ingredients: sugars, granulated water, bottled, generic oil, corn, peanut, and olive Directions: Preheat oven to 300 degrees F. In a medium size pot over medium heat, combine the sugar and wate...
Diane's Sugared Peanuts
Ingredients:
sugars, granulated
water, bottled, generic
oil, corn, peanut, and olive
Directions:
Preheat oven to 300 degrees F. In a medium size pot over medium heat, combine the sugar and water and dissolve.
Add the peanuts and continue cooking, stirring frequently until peanuts are completely sugar coated and the sugar is crystallized and there is no syrup left.
Pour mixture onto an ungreased cookie sheet, spreading and separating the peanuts as much as possible.
Bake until the peanuts are golden, about 12 to 15 minutes, stirring at 5 minute intervals.
Ingredients:
sugars, granulated
water, bottled, generic
oil, corn, peanut, and olive
Directions:
Preheat oven to 300 degrees F. In a medium size pot over medium heat, combine the sugar and water and dissolve.
Add the peanuts and continue cooking, stirring frequently until peanuts are completely sugar coated and the sugar is crystallized and there is no syrup left.
Pour mixture onto an ungreased cookie sheet, spreading and separating the peanuts as much as possible.
Bake until the peanuts are golden, about 12 to 15 minutes, stirring at 5 minute intervals.