Food recipes

Jan's Crumb Topping or Streusel

Jan's Crumb Topping or Streusel

Ingredients:
butter, without salt
sugars, granulated
sugars, brown
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground

Directions:
Beat butter, white sugar, and brown sugar with an electric mixer until creamy.
Mix flour and cinnamon into creamed butter until mixture resembles fine crumbs.
Store in airtight container in the freezer until needed.
Grill Masters Club