Brisket

Brisket

Ingredients:
salt, table
sugars, brown
spices, pepper, black
spices, cumin seed
spices, chili powder
spices, pepper, red or cayenne
onions, raw
spices, paprika
spices, garlic powder

Directions:
Rub on Brisket and let marinate for 12-24 hours before smoking.
Bring smoker to 225F and maintain.
Smoke for 10 hours