Food recipes
Mango & Peach Pie Recipe
Mango & Peach Pie Recipe Ingredients: wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose, unenriched salt, table water, bottled, generic oil, olive, salad or cooking Directions: Prepare Crust:...
Mango & Peach Pie Recipe
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
oil, olive, salad or cooking
Directions:
Prepare Crust: Combine flours and salt.
Slowly add in oil and ice water, blending with a fork till a ball is formed.
Roll out and slip into pie plate.
2 lg.
peaches 2 tbsp.
almond flavoring 3/4 c. brown sugar 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1 tbsp.
flour 1 teaspoon lemon juice
Combine mangos, peaches all sliced, with almond flavoring, sugar, nutmeg, lemon juice, cinnamon and flour.
Pour into uncooked pie crust.
Dot with butter and bake at 425 degrees for 45 min.
Top with a dollop of whipped cream or possibly vanilla ice lowfat milk.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
oil, olive, salad or cooking
Directions:
Prepare Crust: Combine flours and salt.
Slowly add in oil and ice water, blending with a fork till a ball is formed.
Roll out and slip into pie plate.
2 lg.
peaches 2 tbsp.
almond flavoring 3/4 c. brown sugar 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1 tbsp.
flour 1 teaspoon lemon juice
Combine mangos, peaches all sliced, with almond flavoring, sugar, nutmeg, lemon juice, cinnamon and flour.
Pour into uncooked pie crust.
Dot with butter and bake at 425 degrees for 45 min.
Top with a dollop of whipped cream or possibly vanilla ice lowfat milk.