Back to recipes
Food recipes

Honeydew Lime Popsicles

Honeydew Lime Popsicles Ingredients: sugars, granulated water, bottled, generic melons, honeydew, raw lime juice, raw Directions: Dissolve sugar in water by stirring if using superfine or by heating in a small heavy s...

Honeydew Lime Popsicles

Ingredients:
sugars, granulated
water, bottled, generic
melons, honeydew, raw
lime juice, raw

Directions:
Dissolve sugar in water by stirring if using superfine or by heating in a small heavy saucepan if using regular granulated (then cool).
Blend half of melon and half of lime juice in a blender until smooth.
Add syrup and remaining melon and lime juice and puree until smooth.
Force puree through a fine-mesh sieve into a 2-quart glass measure or bowl, pressing on solids and then discarding them.
Pour mixture into molds and freeze until slushy, about 2 hours.
Insert sticks, then freeze Popsicles until completely hardened, at least 6 hours.
Epicurious Cooks' note: Popsicles can be made 2 days ahead (flavor diminishes if made any earlier).