Food recipes
Honeydew Lime Popsicles
Honeydew Lime Popsicles
Ingredients:
Sugar
Water
Honeydew melon
Lime juice
Directions:
1. Dissolve sugar in water by stirring if using superfine or by heating in a small heavy saucepan if using regular granulated (then cool). Blend half of melon and half of lime juice in a blender until smooth.
2. Add syrup and remaining melon and lime juice and puree until smooth.
3. Force puree through a fine-mesh sieve into a 2-quart glass measure or bowl, pressing on solids and then discarding them. Pour mixture into molds and freeze until slushy, about 2 hours.
4. Insert sticks, then freeze Popsicles until completely hardened, at least 6 hours.
5. Epicurious Cooks' note: Popsicles can be made 2 days ahead (flavor diminishes if made any earlier).
Ingredients:
Sugar
Water
Honeydew melon
Lime juice
Directions:
1. Dissolve sugar in water by stirring if using superfine or by heating in a small heavy saucepan if using regular granulated (then cool). Blend half of melon and half of lime juice in a blender until smooth.
2. Add syrup and remaining melon and lime juice and puree until smooth.
3. Force puree through a fine-mesh sieve into a 2-quart glass measure or bowl, pressing on solids and then discarding them. Pour mixture into molds and freeze until slushy, about 2 hours.
4. Insert sticks, then freeze Popsicles until completely hardened, at least 6 hours.
5. Epicurious Cooks' note: Popsicles can be made 2 days ahead (flavor diminishes if made any earlier).
Printed from https://recipe.bluelayer.org/recipe/17058/honeydew-lime-popsicles