Food recipes
No Commercial Yeast Starter
No Commercial Yeast Starter Ingredients: wheat flour, white, all-purpose, unenriched water, bottled, generic Directions: Combine flour and spring water in a medium bowl; stir well. Cover loosely with a cloth and let s...
No Commercial Yeast Starter
Ingredients:
wheat flour, white, all-purpose, unenriched
water, bottled, generic
Directions:
Combine flour and spring water in a medium bowl; stir well.
Cover loosely with a cloth and let sit on a kitchen counter for 2 to 3 days, or until bubbly.
To use and feed your starter; take out the amount needed for your recipe and then replace that amount with equal parts flour and spring water.
If you keep your starter at room temperature it should be fed every other day, and if refrigerated, fed weekly.
If you accumulate more starter than you need, simply pour a few cups down the drain before feeding it.
Ingredients:
wheat flour, white, all-purpose, unenriched
water, bottled, generic
Directions:
Combine flour and spring water in a medium bowl; stir well.
Cover loosely with a cloth and let sit on a kitchen counter for 2 to 3 days, or until bubbly.
To use and feed your starter; take out the amount needed for your recipe and then replace that amount with equal parts flour and spring water.
If you keep your starter at room temperature it should be fed every other day, and if refrigerated, fed weekly.
If you accumulate more starter than you need, simply pour a few cups down the drain before feeding it.