Food recipes
Baked Cookie Oatmeal
Baked Cookie Oatmeal Ingredients: applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity) peanut butter, smooth style, without salt honey vanilla extract oats leavening agents, baking po...
Baked Cookie Oatmeal
Ingredients:
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
peanut butter, smooth style, without salt
honey
vanilla extract
oats
leavening agents, baking powder, double-acting, sodium aluminum sulfate
nuts, almonds
spartan, real semi-sweet chocolate baking chips,
Directions:
In a small oven-safe ramekin (I use a 2 c/470 ml ramekin), mix the unsweetened applesauce, peanut butter, honey and vanilla extract (I often mix this the night before, refrigerate, and have less to do in the morning).
Preheat the oven to 350 degrees F. Remove the ramekin from the fridge, if its been in overnight.
Stir in the oats, baking powder, and almond meal/flour.
Once all mixed, stir in the chocolate chips.
Bake for 15 minutes.
Eat and enjoy!
Recipe Inspiration: The Nutritious Kitchen.
Ingredients:
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
peanut butter, smooth style, without salt
honey
vanilla extract
oats
leavening agents, baking powder, double-acting, sodium aluminum sulfate
nuts, almonds
spartan, real semi-sweet chocolate baking chips,
Directions:
In a small oven-safe ramekin (I use a 2 c/470 ml ramekin), mix the unsweetened applesauce, peanut butter, honey and vanilla extract (I often mix this the night before, refrigerate, and have less to do in the morning).
Preheat the oven to 350 degrees F. Remove the ramekin from the fridge, if its been in overnight.
Stir in the oats, baking powder, and almond meal/flour.
Once all mixed, stir in the chocolate chips.
Bake for 15 minutes.
Eat and enjoy!
Recipe Inspiration: The Nutritious Kitchen.