Chocolate Dip

Chocolate Dip

Ingredients:
spartan, real semi-sweet chocolate baking chips,
cream, fluid, heavy whipping

Directions:
Pour both into small saucepan over very low heat, so chocolate will not burn.
Stir till melted.
Take off of heat and serve immediatly.
I sometimes add splashes of our favorite liquors and flavorings and a dash of cinnamon.
Serve with fresh fruit, like strawberries, and/or cut up pieces of pound cake or angelfood cake.
Enjoy!