Food recipes

Rich Pastry Crust

Rich Pastry Crust

Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
lard
fat, goose
water, bottled, generic

Directions:
Combine flour and salt.
Cut in lard and reserved cold chicken fat until size of small peas.
Add water by tablespoons, tossing with fork until all flour is moistened and dough forms ball.
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