Food recipes
Watermelon Granita
Watermelon Granita Ingredients: watermelon, raw sugars, granulated lime juice, raw Directions: Puree all ingredients in a blender until smooth. Pour into a 9x9x2" metal baking pan. Freeze mixture for 1 hour. Stir, mas...
Watermelon Granita
Ingredients:
watermelon, raw
sugars, granulated
lime juice, raw
Directions:
Puree all ingredients in a blender until smooth.
Pour into a 9x9x2" metal baking pan.
Freeze mixture for 1 hour.
Stir, mashing any frozen parts with the back of a fork.
Cover and freeze mixture until firm, about 2 hours.
Using a fork, scrape granita vigorously to form icy flakes.
DO AHEAD: Can be made 3 days ahead.
Cover tightly with foil and keep frozen.
Give it a quick scrape before serving.
Ingredients:
watermelon, raw
sugars, granulated
lime juice, raw
Directions:
Puree all ingredients in a blender until smooth.
Pour into a 9x9x2" metal baking pan.
Freeze mixture for 1 hour.
Stir, mashing any frozen parts with the back of a fork.
Cover and freeze mixture until firm, about 2 hours.
Using a fork, scrape granita vigorously to form icy flakes.
DO AHEAD: Can be made 3 days ahead.
Cover tightly with foil and keep frozen.
Give it a quick scrape before serving.