Food recipes
Caramelized Sweet Potatoes
Caramelized Sweet Potatoes Ingredients: sweet potato, raw, unprepared butter, without salt sugars, brown orange juice, raw pineapple, raw, all varieties spices, cinnamon, ground Directions: Wash the sweet potatoes, bu...
Caramelized Sweet Potatoes
Ingredients:
sweet potato, raw, unprepared
butter, without salt
sugars, brown
orange juice, raw
pineapple, raw, all varieties
spices, cinnamon, ground
Directions:
Wash the sweet potatoes, but do not peel.
Boil them in a large pan of salted water until just tender, for about 30-45 minutes depending on their size.
Remove from the heat and drain well.
Cool slightly, then peel.
Preheat the oven to 400.
Thickly slice the sweet potatoes and arrange in a single overlapping layer in a greased ovenproof dish.
Cut the butter into small cubes and dot them over the top.
Sprinkle with the sugar, maple syrup or honey and the fruit juice.
Add the pineapple and spices, if using.
Bake for 30-40 minutes, basting occasionally, until golden brown.
Ingredients:
sweet potato, raw, unprepared
butter, without salt
sugars, brown
orange juice, raw
pineapple, raw, all varieties
spices, cinnamon, ground
Directions:
Wash the sweet potatoes, but do not peel.
Boil them in a large pan of salted water until just tender, for about 30-45 minutes depending on their size.
Remove from the heat and drain well.
Cool slightly, then peel.
Preheat the oven to 400.
Thickly slice the sweet potatoes and arrange in a single overlapping layer in a greased ovenproof dish.
Cut the butter into small cubes and dot them over the top.
Sprinkle with the sugar, maple syrup or honey and the fruit juice.
Add the pineapple and spices, if using.
Bake for 30-40 minutes, basting occasionally, until golden brown.