Food recipes
Cranberry Simple Syrup Recipe
Cranberry Simple Syrup Recipe Ingredients: cranberries, dried, sweetened water, bottled, generic sugars, granulated Directions: Place 1 1/2 cups (about 6 ounces) frozen or fresh cranberries, 1 cup water, and 3/4 cup g...
Cranberry Simple Syrup Recipe
Ingredients:
cranberries, dried, sweetened
water, bottled, generic
sugars, granulated
Directions:
Place 1 1/2 cups (about 6 ounces) frozen or fresh cranberries, 1 cup water, and 3/4 cup granulated sugar in a small saucepan over medium heat and bring to a boil.
Reduce heat to low and simmer until cranberries are falling apart, about 15 minutes.
Strain through a fine mesh strainer into a medium bowl and let the strainer sit over the bowl until the syrup has cooled to room temperature, about 1 hour.
Discard the solids and refrigerate the syrup in a container with a tightfitting lid for up to 2 weeks.
Ingredients:
cranberries, dried, sweetened
water, bottled, generic
sugars, granulated
Directions:
Place 1 1/2 cups (about 6 ounces) frozen or fresh cranberries, 1 cup water, and 3/4 cup granulated sugar in a small saucepan over medium heat and bring to a boil.
Reduce heat to low and simmer until cranberries are falling apart, about 15 minutes.
Strain through a fine mesh strainer into a medium bowl and let the strainer sit over the bowl until the syrup has cooled to room temperature, about 1 hour.
Discard the solids and refrigerate the syrup in a container with a tightfitting lid for up to 2 weeks.