Food recipes
Roasted Roma Tomato Jam
Roasted Roma Tomato Jam
Ingredients:
tomatoes, red, ripe, raw, year round average
oil, olive, salad or cooking
salt, table
spices, pepper, black
Directions:
In a large bowl, toss tomatoes with oil, salt and pepper.
Spread on a baking sheet and roast at 400* for 20-30 minutes, stirring after the first 10 minutes.
Let cool until thickened.
Ingredients:
tomatoes, red, ripe, raw, year round average
oil, olive, salad or cooking
salt, table
spices, pepper, black
Directions:
In a large bowl, toss tomatoes with oil, salt and pepper.
Spread on a baking sheet and roast at 400* for 20-30 minutes, stirring after the first 10 minutes.
Let cool until thickened.
Printed from https://recipe.bluelayer.org/recipe/16512/roasted-roma-tomato-jam