Food recipes
Grandma's Shortbread
Grandma's Shortbread
Ingredients:
cornstarch
sugars, powdered
wheat flour, white, all-purpose, unenriched
butter, without salt
Directions:
Sift together cornstarch, icing sugar and flour.
Stir.
With wooden spoon blend in butter until soft, smooth dough forms, shape into 1" balls flatten with fork, or you can roll them 1/2 inch thick and cut into shapes.
Bake at 350F for 15-20 minutes.
Ingredients:
cornstarch
sugars, powdered
wheat flour, white, all-purpose, unenriched
butter, without salt
Directions:
Sift together cornstarch, icing sugar and flour.
Stir.
With wooden spoon blend in butter until soft, smooth dough forms, shape into 1" balls flatten with fork, or you can roll them 1/2 inch thick and cut into shapes.
Bake at 350F for 15-20 minutes.
Printed from https://recipe.bluelayer.org/recipe/16288/grandma-s-shortbread