Green Beans With Sour Cream

Green Beans With Sour Cream

Ingredients:
beans, snap, green, raw
onions, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
vinegar, distilled
sugars, granulated
cream, sour, cultured
parsley, fresh

Directions:
Drain beans and save liquid.
Brown onion in butter.
Blend in flour.
Add liquid from beans and cook until thick, stirring constantly.
Add salt, pepper, vinegar, sugar and sour cream.
Add beans and heat thoroughly.
Serve immediately, garnished with chopped parsley.