Food recipes
Chocolate Glaze
Chocolate Glaze Ingredients: candies, semisweet chocolate butter, without salt honey Directions: In small saucepan, melt 4 ounces (4 squares) semisweet chocolate, chopped, over low heat, stirring until smooth. Remove...
Chocolate Glaze
Ingredients:
candies, semisweet chocolate
butter, without salt
honey
Directions:
In small saucepan, melt 4 ounces (4 squares) semisweet chocolate, chopped, over low heat, stirring until smooth.
Remove pan from heat and whisk in 4 tablespoons unsalted butter, at room temperature, and 1 tablespoon honey.
Whisk until glaze is thickened and smooth but still pourable.Serving size = 1 tablespoon
Ingredients:
candies, semisweet chocolate
butter, without salt
honey
Directions:
In small saucepan, melt 4 ounces (4 squares) semisweet chocolate, chopped, over low heat, stirring until smooth.
Remove pan from heat and whisk in 4 tablespoons unsalted butter, at room temperature, and 1 tablespoon honey.
Whisk until glaze is thickened and smooth but still pourable.Serving size = 1 tablespoon