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Sticky Rice

Sticky Rice Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt Directions: Rinse and soak the sweet rice for 2-3 hours or overnight. Put the rice in the bamboo steamer and cover with a wet...

Sticky Rice

Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt

Directions:
Rinse and soak the sweet rice for 2-3 hours or overnight.
Put the rice in the bamboo steamer and cover with a wet towel.
Steam for 15-20 minutes.
The bottom pot of the steamer should have enough water to steam, but it should not touch the bamboo steamer.