Creole Seasoning

Creole Seasoning

Ingredients:
spices, paprika
spices, oregano, dried
spices, pepper, black
spices, basil, dried
salt, table
spices, pepper, red or cayenne
onions, raw
spices, thyme, dried
spices, garlic powder

Directions:
In a medium bowl combine paprika, dried oregano, ground black pepper, dried basil, kosher salt, cayenne pepper, granulated onion, dried thyme, and granulated garlic.
Stir to combine.
Store in an airtight container for up to three months.