Food recipes
Baking Powder Biscuits With Variations
Baking Powder Biscuits With Variations
Ingredients:
wheat flour, white, all-purpose, unenriched
cream, whipped, cream topping, pressurized
salt, table
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
margarine, regular, 80% fat, composite, stick, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
raisins, seeded
Directions:
Combine first 6 ingredients, and add milk gradually.
Cook in tart pans in a 425 degree oven, until browned.
Ingredients:
wheat flour, white, all-purpose, unenriched
cream, whipped, cream topping, pressurized
salt, table
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
margarine, regular, 80% fat, composite, stick, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
raisins, seeded
Directions:
Combine first 6 ingredients, and add milk gradually.
Cook in tart pans in a 425 degree oven, until browned.
Printed from https://recipe.bluelayer.org/recipe/15521/baking-powder-biscuits-with-variations