Food recipes

Caramel Syrup

Caramel Syrup

Ingredients:
sugars, granulated
water, bottled, generic

Directions:
Mix sugar and water in a 2-cup Pyrex measure.
Boil on high in the microwave for 3-5 minutes, watching carefully at the last through the window.
When the syrup reaches a dark golden color, turn off the power.
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