Berry Almond Crumble Oatmeal Recipe

Berry Almond Crumble Oatmeal Recipe

Ingredients:
oats
nuts, almonds
sugars, brown
spices, cinnamon, ground
milk, buttermilk, fluid, cultured, lowfat
spices, cinnamon, ground
salt, table
oats
blueberries, raw

Directions:
Before you start: Wash your hands thoroughly with warm, soapy water.
To make topping: Combine oatmeal and almonds in medium skillet.
Cook over medium-low heat 4 to 6 min, stirring occasionally, till both are lightly browned.
Cold completely.
In a small bowl, combine brown sugar and cinnamon.
Add in oatmeal mix; mix well.
To make oatmeal: Bring lowfat milk, cinnamon and salt to a boil in a medium saucepan; stir in 2 c. oatmeal.
Return to a boil; reduce heat to medium.
Cook 5 min for old-fashioned oatmeal, 1 minute for quick-cooking oatmeal, stirring occasionally.
Gently stir in blueberries.
Continue cooking till blueberries are heated through and most of liquid is absorbed, about 1 minute.
Spoon oatmeal into 5 cereal bowls.
Sprinkle topping over oatmeal.