Fresh Blueberry Sauce

Fresh Blueberry Sauce

Ingredients:
blueberries, raw
sugars, granulated
cornstarch
spices, cinnamon, ground
lemon juice, raw
water, bottled, generic

Directions:
Combine all ingredients in a saucepan over medium heat.
Stir until mixture begins to heat up and dissolve, then use a potato masher to crush blueberries and release their natural juices.
Reduce heat and cook until almost boiling, and sauce is to the consistency of your liking (generally, if it coats the back of a spoon).
Serve immediately.