Mock Apple Pie Squares

Mock Apple Pie Squares

Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
salt, table
butter, without salt
squash, summer, zucchini, includes skin, raw
lemon juice, raw
sugars, granulated
spices, cinnamon, ground
spices, nutmeg, ground
nuts, walnuts, english
raisins, seeded

Directions:
In a large bowl, combine the flour, sugar and salt.
Cut in butter until mixture resembles coarse crumbs.
Press half of the crumb mixture into a greased 15-in.
x 10-in.
x 1-in.
baking pan.
Bake at 375 for 10-12 minutes or until lightly browned.
Set remaining crumb mixture aside.
Meanwhile, in a large saucepan, bring zucchini and lemon juice to a boil.
Reduce heat; cover and simmer for 5-6 minutes or until tender.
Drain.
Stir in the sugar, cinnamon, nutmeg and 1/2 cup reserved crumb mixture.
Cook and stir for 2-3 minutes.
Stir in walnuts and raisins.
Spread filling evenly over crust.
Sprinkle with remaining crumb mixture.
Bake for 25-30 minutes or until golden brown.
Cool on a wire rack.
Cut into squares.