Food recipes
Cheese sauce
Cheese sauce Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d cheese, cheddar parsley, fresh Directions: melt butter and stir in...
Cheese sauce
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
parsley, fresh
Directions:
melt butter and stir in the flour to make a roux.
Gradually whisk in the milk,cooking over a low heat until u have a smooth white sauce.Allow the sauce to come to the boil and simmer for 1 min,stirring constantly.Take the sauceoan off the heat and whisk in the cheese until melted.Add parsley or chives
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
parsley, fresh
Directions:
melt butter and stir in the flour to make a roux.
Gradually whisk in the milk,cooking over a low heat until u have a smooth white sauce.Allow the sauce to come to the boil and simmer for 1 min,stirring constantly.Take the sauceoan off the heat and whisk in the cheese until melted.Add parsley or chives