Food recipes
Black Raspberry Coconut Creme Dip
Black Raspberry Coconut Creme Dip
Ingredients:
cream, whipped, cream topping, pressurized
raspberries, raw
cream, sour, cultured
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Heat the marshmallow fluff in the microwave just until warm, about 30-45 seconds.
Stir in the remaining ingredients and chill until cold.
This is GREAT with bananas and pineapple.
Ingredients:
cream, whipped, cream topping, pressurized
raspberries, raw
cream, sour, cultured
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Heat the marshmallow fluff in the microwave just until warm, about 30-45 seconds.
Stir in the remaining ingredients and chill until cold.
This is GREAT with bananas and pineapple.
Printed from https://recipe.bluelayer.org/recipe/14929/black-raspberry-coconut-creme-dip