Food recipes
Puff Pastry
Puff Pastry Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt cream, sour, cultured Directions: Place flour in a medium bowl. Cut in butter until mixture is the size of small peas. Add sour...
Puff Pastry
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
cream, sour, cultured
Directions:
Place flour in a medium bowl.
Cut in butter until mixture is the size of small peas.
Add sour cream.
Stir with a fork until pastry forms a ball.
Wrap in plastic and chill overnight.
When ready to use, roll pastry thinly (about 1/8 inch).
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
cream, sour, cultured
Directions:
Place flour in a medium bowl.
Cut in butter until mixture is the size of small peas.
Add sour cream.
Stir with a fork until pastry forms a ball.
Wrap in plastic and chill overnight.
When ready to use, roll pastry thinly (about 1/8 inch).