Food recipes

Butter Biscuits

Butter Biscuits

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
butter, without salt
cream, sour, cultured

Directions:
Melt the butter in a medium glass bowl.
Mix in flour, baking soda, and sour cream.
Divide batter evenly into the cups of an 8-cup muffin pan.
Bake at 350 degrees for 25-30 minutes.
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