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Blueberry Batter Cake

Blueberry Batter Cake Ingredients: blueberries, raw lemon juice, raw butter, without salt sugars, granulated milk, fluid, 1% fat, without added vitamin a and vitamin d wheat flour, white, all-purpose, unenriched leave...

Blueberry Batter Cake

Ingredients:
blueberries, raw
lemon juice, raw
butter, without salt
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
sugars, granulated
cornstarch
water, bottled, generic

Directions:
In an 8 inch square glass cake pan put blueberries and lemon juice or vinegar togather and spread into bottom.
Cream butter and 3/4 cup sugar togather.
In seperate bowl combine 1 cup flour, b. powder and salt togather.
alternate adding 1/2 cup milk and the creamed mixture to flour mixture.
Put batter ontop of blueberries.
Mix 1/2 cup sugar and cornstarch.
Sprinkle over batter.
Pour 1 cup boiling water over all.enjoy!
Bake 375 degree oven and bake one hour, until done.