Food recipes
Candied Carrots
Candied Carrots Ingredients: carrots, raw butter, without salt sugars, brown salt, table spices, pepper, black Directions: Place carrots in a pot of salted water. Bring water to a boil, reduce heat to a high simmer an...
Candied Carrots
Ingredients:
carrots, raw
butter, without salt
sugars, brown
salt, table
spices, pepper, black
Directions:
Place carrots in a pot of salted water.
Bring water to a boil, reduce heat to a high simmer and cook about 20 to 30 minutes.
Do not cook the carrots to a mushy stage!
Drain the carrots, reduce the heat to its lowest possible setting and return the carrots to the pan.
Stir in butter, brown sugar, salt and pepper.
Cook for about 3 to 5 minutes, until sugar is bubbly.
Serve hot!
Ingredients:
carrots, raw
butter, without salt
sugars, brown
salt, table
spices, pepper, black
Directions:
Place carrots in a pot of salted water.
Bring water to a boil, reduce heat to a high simmer and cook about 20 to 30 minutes.
Do not cook the carrots to a mushy stage!
Drain the carrots, reduce the heat to its lowest possible setting and return the carrots to the pan.
Stir in butter, brown sugar, salt and pepper.
Cook for about 3 to 5 minutes, until sugar is bubbly.
Serve hot!