Food recipes
Coconut Jasmine Rice
Coconut Jasmine Rice Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt milk, fluid, 1% fat, without added vitamin a and vitamin d water, bottled, generic salt, table shortening confectione...
Coconut Jasmine Rice
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
salt, table
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
In large heavy-bottomed pan with a snug-fitting lid, combine all ingredients and bring to a boil.
Reduce heat to low and cover.
Simmer for 25 to 30 minutes.
Test rice and if not cooked through, add more water and cook for another 5 to 10 minutes.
Remove from heat and serve.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
salt, table
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
In large heavy-bottomed pan with a snug-fitting lid, combine all ingredients and bring to a boil.
Reduce heat to low and cover.
Simmer for 25 to 30 minutes.
Test rice and if not cooked through, add more water and cook for another 5 to 10 minutes.
Remove from heat and serve.