Food recipes
Apricot-Cheese Truffles
Apricot-Cheese Truffles Ingredients: cheese, parmesan, hard cheese, parmesan, hard apricots, dried, sulfured, uncooked spices, pepper, black nuts, pecans Directions: Beat cream cheese in a large bowl with an electric...
Apricot-Cheese Truffles
Ingredients:
cheese, parmesan, hard
cheese, parmesan, hard
apricots, dried, sulfured, uncooked
spices, pepper, black
nuts, pecans
Directions:
Beat cream cheese in a large bowl with an electric mixer until creamy;stir in Swiss cheese.
Add apricots and white pepper,stirring well.
Shape cheese mixture into 40(3/4 inch) balls.
Roll balls in pecans,pressing firmly so pecans adhere.
Serve at room temperature.
Ingredients:
cheese, parmesan, hard
cheese, parmesan, hard
apricots, dried, sulfured, uncooked
spices, pepper, black
nuts, pecans
Directions:
Beat cream cheese in a large bowl with an electric mixer until creamy;stir in Swiss cheese.
Add apricots and white pepper,stirring well.
Shape cheese mixture into 40(3/4 inch) balls.
Roll balls in pecans,pressing firmly so pecans adhere.
Serve at room temperature.