Food recipes

Salt Roasted Potatoes

Salt Roasted Potatoes

Ingredients:
oil, olive, salad or cooking
salt, table
potatoes, raw, skin

Directions:
Preheat oven to 425.
Stir together oil and salt in a small shallow baking dish.
Add potatoes and rub with oil mixture to coat.
Bake in middle of oven until tender when pierced with a sharp paring knife, about 30 to 35 minutes.
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