Food recipes
Enjoy Them Without Any Frills! Boiled Chestnuts
Enjoy Them Without Any Frills! Boiled Chestnuts Ingredients: nuts, chestnuts, european, dried, peeled Directions: Rinse the chestnuts, and pat dry. (After this step, if time allows, let dry for 12 hours.) Put the ches...
Enjoy Them Without Any Frills! Boiled Chestnuts
Ingredients:
nuts, chestnuts, european, dried, peeled
Directions:
Rinse the chestnuts, and pat dry.
(After this step, if time allows, let dry for 12 hours.)
Put the chestnuts and water in a pan (Fill the pan with a generous amount of water to liberally cover the chestnuts.)
Boil the water with the chestnuts in the pot, then reduce the heat to low.
Simmer gently for 40 to 60 minutes without boiling.
Pour out the hot water, then cover with a lid and steam for about 10 minutes.
Strain and cool to handling temperature.
Ingredients:
nuts, chestnuts, european, dried, peeled
Directions:
Rinse the chestnuts, and pat dry.
(After this step, if time allows, let dry for 12 hours.)
Put the chestnuts and water in a pan (Fill the pan with a generous amount of water to liberally cover the chestnuts.)
Boil the water with the chestnuts in the pot, then reduce the heat to low.
Simmer gently for 40 to 60 minutes without boiling.
Pour out the hot water, then cover with a lid and steam for about 10 minutes.
Strain and cool to handling temperature.