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Blackberry Syrup

Blackberry Syrup Ingredients: blackberries, raw sugars, granulated syrups, corn, light cornstarch Directions: Process blackberries in a blender until smooth, stopping to scrape down sides. Pour through a fine wire-mes...

Blackberry Syrup

Ingredients:
blackberries, raw
sugars, granulated
syrups, corn, light
cornstarch

Directions:
Process blackberries in a blender until smooth, stopping to scrape down sides.
Pour through a fine wire-mesh strainer into a medium saucepan, discarding solids.
Stir in remaining ingredients; bring mixture to a boil over medium heat, stirring occasionally.
Boil, stirring occasionally, 1 minute.
Remove from heat; cool.
Serve with cobbler, pound cake, fruit, pancakes, or ice cream.