Food recipes
Thai Limeade
Thai Limeade
Ingredients:
lime juice, raw
water, bottled, generic
sugars, granulated
salt, table
Directions:
Heat water to a boil and stir in lime juice, empty lime shells, sugar/Splenda, and salt.
Remove from heat and allow to steep for 15 minutes, then allow to cool.
Strain to remove lime shells if desired, and serve over ice.
Ingredients:
lime juice, raw
water, bottled, generic
sugars, granulated
salt, table
Directions:
Heat water to a boil and stir in lime juice, empty lime shells, sugar/Splenda, and salt.
Remove from heat and allow to steep for 15 minutes, then allow to cool.
Strain to remove lime shells if desired, and serve over ice.
Printed from https://recipe.bluelayer.org/recipe/13843/thai-limeade