Food recipes

Grandma Cooley's Shortcake

Grandma Cooley's Shortcake

Ingredients:
sugars, granulated
butter, without salt
salt, table
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
milk, fluid, 1% fat, without added vitamin a and vitamin d

Directions:
Cream sugar, butter and salt.
Add flour, baking powder, and milk mixing by hand.
Flatten on greased cookie sheet.
Bake at 350 degrees (175 C.) until golden brown.
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