Food recipes
Kentucky Southern Fried Chicken Authentic
Kentucky Southern Fried Chicken Authentic Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw milk, buttermilk, fluid, cultured, lowfat spices, pepper, red or cayenne spices, pepper, bl...
Kentucky Southern Fried Chicken Authentic
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
milk, buttermilk, fluid, cultured, lowfat
spices, pepper, red or cayenne
spices, pepper, black
salt, table
wheat flour, white, all-purpose, unenriched
oil, corn, peanut, and olive
Directions:
Mix half of dry( excluding flour) ingreidents with butter milk.
Stir butter milk mixture well.
Place chicken parts in butter milk ( zip-lock bags work well) in refrigerator for one week.
Mix other half of dry ingrdients with flour.
Drain chicken in a large colander or strainer until the butter milk mixture is only dripping down at a drip drop pace, about 20 minutes.
Heat oil to 390 degrees in a large pan, deep fryer, or dutch oven.
use a candy thermometer to maintain temperature( they cost about $6.00).
Toss chicken in flour like you would shake and bake stuff.
Shake off excess flour.
Deep fry chicken in hot peanut oil until a deep golden brown and cooked through.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
milk, buttermilk, fluid, cultured, lowfat
spices, pepper, red or cayenne
spices, pepper, black
salt, table
wheat flour, white, all-purpose, unenriched
oil, corn, peanut, and olive
Directions:
Mix half of dry( excluding flour) ingreidents with butter milk.
Stir butter milk mixture well.
Place chicken parts in butter milk ( zip-lock bags work well) in refrigerator for one week.
Mix other half of dry ingrdients with flour.
Drain chicken in a large colander or strainer until the butter milk mixture is only dripping down at a drip drop pace, about 20 minutes.
Heat oil to 390 degrees in a large pan, deep fryer, or dutch oven.
use a candy thermometer to maintain temperature( they cost about $6.00).
Toss chicken in flour like you would shake and bake stuff.
Shake off excess flour.
Deep fry chicken in hot peanut oil until a deep golden brown and cooked through.