Food recipes

Nojito

10-12 fresh new reduced spearmint leaves
1/2 lime, juiced
Seven oz sprite zero or club soda
1 tbsp sugar or Splenda
Beaten ice

In a interesting tall glass, litter the mint, sugar or splenda and lime juice. add beaten ice and soda and stir properly. Garnish with a lime wedge and a handful of sprigs of mint. Serve with a straw.
Grill Masters Club