Sweet Potato Paste

Sweet Potato Paste

Ingredients:
sweet potato, raw, unprepared
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, fluid, heavy whipping

Directions:
Peel the skin off the sweet potato and cut into 1 cm slices.
Place the potatoes in a heatproof bowl and cover with a moistened paper towel, and then with plastic wrap.
Microwave for about 7 minutes on low heat.
Mash the potatoes with a masher, add the rest of the ingredients and mix together, and it's done!
(Adjust the amount of heavy cream and milk depending on the water content of the sweet potato.)