Sour cream sauce for potatoes

Sour cream sauce for potatoes

Ingredients:
cream, sour, cultured
lemon juice, raw
salt, table
spices, pepper, black
sauce, fish, ready-to-serve
parsley, fresh

Directions:
Mix all the ingredients together.
Add enough lemon juice to make the sour cream softer but not very runny.
Do a taste test to see if you want to add anything more to you liking.
Stop taste testing (I know it's hard to resist) and serve with boiled / baked potatoes or use as a potato salad dressing.