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Fry Bread

Fry Bread Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table milk, fluid, 1% fat, without added vitamin a and vitamin d water,...

Fry Bread

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
oil, olive, salad or cooking

Directions:
Mix dry ingredient together.
Add water and knead until soft.
Take a ball of soft dough, pat back and forth, pulling, until flat and round.
Heat oil in skillet (Medium-High).
Cook dough rounds until brown, turn to brown on other side.
NAVAJO TACOS: Top fry bread with chili, grated cheese, shredded lettuce and chopped tomatoes.
Other garnishes could include: sour cream, sliced olives, chopped green onion or chives, favorite taco sauce.
Fry Bread is also good served in much the same way as you would scones.
Top the hot bread with butter and honey or your favorite jam.
It's also marvelous for peanut butter lovers.