Food recipes

Maple or Honey (pan) Roasted Green Beans

Maple or Honey (pan) Roasted Green Beans

Ingredients:
syrup, maple, canadian
oil, olive, salad or cooking
beans, snap, green, raw
salt, table

Directions:
combine maple/honey, and oil.
Stir beans in mixture to coat thoroughly.
Stirring Constantly, heat mixture (medium heat) in non-stick pan (I've tried to oven roast this but it's just too messy that way) until dry.
Cooking should not take more than 5 to 7 minutes, tops.
Remove from heat and sprinkle lightly with salt.
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