Food recipes
Authentic Italian Sauce
Authentic Italian Sauce Ingredients: oil, olive, salad or cooking spices, garlic powder tomatoes, red, ripe, raw, year round average tomatoes, red, ripe, raw, year round average parsley, fresh spices, basil, dried sal...
Authentic Italian Sauce
Ingredients:
oil, olive, salad or cooking
spices, garlic powder
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
parsley, fresh
spices, basil, dried
salt, table
spices, pepper, black
Directions:
In a medium saucepan, heat extra virgin olive oil on medium and lightly brown the mined garlic.
Add crushed tomatoes, tomato paste, and 6 oz (tomato paste can full) of water and reduce to low.
Add salt and pepper.
Add fresh or dried parsley and basil (not needed, but will add flavor).
Serve when hot (Appox 15-20 min).
Also good to make earlier in the day and let cook all day on warm-low.
Ingredients:
oil, olive, salad or cooking
spices, garlic powder
tomatoes, red, ripe, raw, year round average
tomatoes, red, ripe, raw, year round average
parsley, fresh
spices, basil, dried
salt, table
spices, pepper, black
Directions:
In a medium saucepan, heat extra virgin olive oil on medium and lightly brown the mined garlic.
Add crushed tomatoes, tomato paste, and 6 oz (tomato paste can full) of water and reduce to low.
Add salt and pepper.
Add fresh or dried parsley and basil (not needed, but will add flavor).
Serve when hot (Appox 15-20 min).
Also good to make earlier in the day and let cook all day on warm-low.