Food recipes
Milk With Saffron
Milk With Saffron
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
spices, saffron
Directions:
In a saucepan, combine all ingredients and bring to a boil, stirring constantly to prevent sticking.
Allow milk to boil for 3-5 minutes, or until saffron has dissolved.
Remove from heat.
Allow to cool to warm drinking temperature and serve immediately.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
spices, saffron
Directions:
In a saucepan, combine all ingredients and bring to a boil, stirring constantly to prevent sticking.
Allow milk to boil for 3-5 minutes, or until saffron has dissolved.
Remove from heat.
Allow to cool to warm drinking temperature and serve immediately.
Printed from https://recipe.bluelayer.org/recipe/12849/milk-with-saffron